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Friday, June 1, 2012

BYOB - Bake Your Own Bread (June 2012 Link-Up)


If anybody is interested in co-hosting BYOB on your blog (either once or monthly), please drop me a line to let me know!


RULES:
1.) To join in BYOB in any given month, simply add your blog name + name of bread in the correct category (or if you'd rather send me your link and have me add it, I will do that) and link to your post about bread.

2.) Please LINK BACK to BYOB home page (use of button is optional and can be found at the bottom of this page, but always appreciated) or to THIS POST.

3.) Your post MUST be posted during the current month to qualify. That means this month. I will add a quick link to this post in my sidebar each month for easy finding.  (I will give a few days leeway from the previous month, in case you are new or just forgot to link up.)  Or- you may link up an older post if it's one you are really itching to share, but please add a link (see #2).

While I know that things happen and sometimes a link is forgotten, if it seems that the linky's are just a dropping place for getting your posts seen without ever playing by the (simple) rules, I will delete those links.

Let the filling of the June bread basket commence!
___________________________________________________________________________
Please feel free to link any type of bread post:
~Yeast Breads
 (instant, cake/fresh, wild/sourdough - sweet, savory, loaves, buns, rolls, filled, topped, etc.)

~Breads w/out Yeast 
(quick breads, flat breads, biscuits, scones, crackers, breadsticks, etc.)


~Other
(bread baking tutorials, informative bread baking posts, and things made w/ bread such as sandwiches, bread pudding, and such)
___________________________________________________________________________


1. White Loaf - Baking with Julia Child
2. Jessies Wheat Germ Bread Rolls (Water Roux Method)
3. Lemon Cardamom and Cinnamon Rolls
4. Delectable Musings - Garlic Twists
5. Oasis Naan - Baking with Julia
6. Healthy Pizza in a Hurry!
7. Sourdough with Fig and Flax
8. Brittany Cooks: Biscuits for Two
9. Cheesey Chorizo Bread
10. girlichef - Roasted Strawberry Shortcake Scones
11. Sourdough Bread Rolls with Buttermilk and Chocolate Chips
12. Natashyas Oatmeal Twists
13. Grain-Free Strawberry Orange Breakfast Rolls
14. Garlic Rosemary Bread II
15. Elizabeths Oatmeal Twists
16. Kitchen Flavours - The Millers Cinnamon and Raisin Bread
17. Oatmeal twists - FAT REDUCED
18. Raisin Sourdough with Mango
19. How to Make Bread Bowls + Recipe
20. Sourdough Twist with Oat, Dates and Walnuts
21. Anulas Kitchen - Brown Soda Bread
22. Beer Bread
23. Sourdough starter
24. Simple Sourdough Bread
25. blueberry cornbread
26. 200 Fast & Easy Artisan Bread review
27. Sourdough Sandwich Rolls
28. Whole Wheat Sourdough Ciabatta
29. Chocolate Chip Scones
30. Focaccia
31. Easy Honey Olive Oil Bread, Spicie Foodie
32. Dunkin Donuts With Maple & Honey Frosting
33. Roll Oat Mulberry Drop Biscuit
34. Desem Whole Wheat Bread
35. 100% Rye Bread
36. Biscuit Crumb Bread
37. Three-Color Challah


This linky list is now closed.


Also, feel free to tweet any BYOB posts using the hashtag #BakeYourOwnBread. I will be tweeting entries using that hashtag. I've also started a BYOB Pinterest Board to share the love! Always feel free to leave a link to your Pinterest Boards and/or your Twitter handle in the comment section of any monthly link-up!

BYOB 125 x 125


Leave me a comment and let me know that you've added something to this month's bread basket. And if you get a moment, drop by and visit some of the other breadie's who've shared this month.

Would you like to comment?

  1. Jessie Wai Leng NgJune 9, 2012 at 10:55 AM

    Hi Heather, I made a mistake while trying to upload my bread photo, can you please delete the 2nd entry that shows no picture on the submission? Thanks!

    ReplyDelete
  2. I'm so happy to have finally baked something so I can join the party! :)

    ReplyDelete
  3. Hi Heather,
    I've just linked up! Thank you for hosting! Have a lovely week!

    ReplyDelete
  4. Thank you so much for the alert, Heather. I linked up, but failed to specify the category for my cornbread, which is breads w/out yeast.

    ReplyDelete
  5. Wonderful, thanks so much for sharing it here, Simona. And that's okay, you don't need to specify the category, that's just so that people know what is accepted (pretty much anything)!! =)

    ReplyDelete
  6. Thanks for pointing me here! Excited to join in!

    ReplyDelete
  7. ...and I'm excited to have you join in, as well...you seem to be a fantastic bread baker. Very inspiring!

    ReplyDelete
  8. CJ @ Morsels of LifeJune 27, 2012 at 7:56 PM

    Thanks for the invite. You've got so many tasty breads linked up! I'm especially liking the garlic twists and strawberry shortcake scones. :)

    ReplyDelete
  9. Oh my pleasure...thanks so much for sharing your scones. And please link up any sorts of breads you make in the future =)

    ReplyDelete
  10. I don't know how I missed this link-up before--who doesn't want a reason to bake some bread? Just linked up, thanks for hosting!

    ReplyDelete
  11. Hi Heather,


    Thanks for the invite. I've been wanting to link up to your event for a while, but forgot about it. Hopefully I'll remember from now. Thanks again:)

    ReplyDelete
  12. Oh, I know how that is. Too many things swimming around inside my head sometimes, too. Just happy that you're here now! =)

    ReplyDelete
  13. Apa.Faina.Sare. (codruta)June 29, 2012 at 4:36 AM

    Hi, Heather. I've added 2 loafs in this month's bread basket (desem bread and rye bread). Great to be here! Thank you for hosting this event.
    codruta

    ReplyDelete
  14. It's wonderful to have you here, thanks for adding your breads to the bread basket this month. Off to check them out now! =)

    ReplyDelete