I hope you'll enjoy following along with this challenge. I will post the titles I've read on this page, as well as links to the monthly link-ups at Based On A True Story so that you have some great resources for titles to add to your own shelf or as gift ideas for the foodie bookworms in your life.
Foodies Read Challenge Levels
- Short Order Cook: 1 to 3 books
- Pastry Chef: 4 to 8 books
- Sous Chef: 9 to 13 books
- Chef de Cuisine: 14 to 18
- Cordon Bleu Chef: More than 19
Or choose the a la carte option and just read a book about food anytime you can!
Any type of book goes in this challenge if food is a major part of the plot (and it can also be a cookbook) - fiction, non-fiction, cozies, culinary mysteries, memoirs, etc! This makes it easy for me to choose the level of the challenge I'm going to accept as Cordon Bleu Chef. I devour cookbooks like they're novels, so I love that they count towards a book in this challenge. Some I will share a review or spotlight of here on the blog, and for those I'll include a link to the post...others I may just list on this page. We'll see how it goes.
My 2016 Foodies Read Challenge Log (updated monthly):
January:
1. The Restaurant Critic's Wife
2. The Big Chili
February:
3. Last in a Long Line of Rebels
March:
4. North of Here
5. I Am Legend
April:
6. Aunty Lee's Chilled Revenge
7. The Decent Proposal
8. Caught Up in Raine
9. Vampire$
May:
10. Night Shift
11. Treme: Stories and Recipes from the Heart of New Orleans
12. Power Greens
13. June
14. Jane Slayre
June:
15. Pies and Prejudice
16. He Will Be My Ruin
17. Interview with the Vampire
18. The 420 Gourmet
July:
19. 101 Chilies to Try Before You Die
20. Seagan Eating
August:
22. The Ninja's Daughter
23. Vanishing Time
24. The Branson Beauty
25. Redwall
26. Let the Right One In
27. A Piece of Sky, A Grain of Rice
September:
28. The Secret Book of Frida Kahlo
29. The Girls in the Garden
30. The Weeknight Dinner Cookbook
31. Soup Swap
What's that you say? You are a foodie and a bookworm and think this sounds like fun? Well, if you'd like to accept the challenge, simply click the button to the left and you can sign up, too!
1. The Restaurant Critic's Wife
2. The Big Chili
February:
3. Last in a Long Line of Rebels
March:
4. North of Here
5. I Am Legend
April:
6. Aunty Lee's Chilled Revenge
7. The Decent Proposal
8. Caught Up in Raine
9. Vampire$
May:
10. Night Shift
11. Treme: Stories and Recipes from the Heart of New Orleans
12. Power Greens
13. June
14. Jane Slayre
June:
15. Pies and Prejudice
16. He Will Be My Ruin
17. Interview with the Vampire
18. The 420 Gourmet
July:
19. 101 Chilies to Try Before You Die
20. Seagan Eating
_______________CHALLENGE MET!_______________
21. UnearthedAugust:
22. The Ninja's Daughter
23. Vanishing Time
24. The Branson Beauty
25. Redwall
26. Let the Right One In
27. A Piece of Sky, A Grain of Rice
September:
28. The Secret Book of Frida Kahlo
29. The Girls in the Garden
30. The Weeknight Dinner Cookbook
31. Soup Swap
What's that you say? You are a foodie and a bookworm and think this sounds like fun? Well, if you'd like to accept the challenge, simply click the button to the left and you can sign up, too!
Here's to devouring some delicious books in 2016!